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Broccoli Cauliflower Roast
    Recipes for Locally Grown Foods

Broccoli Cauliflower Roast 1/2 lb of broccoli florets 1 medium sized cauliflower one onion assortment of peppers -- yellow, red olive oil salt and pepper Cut  rinsed broccoli. onion, peppers and cauliflower into bite size pieces.  Place the vegetables on a roasting pan and coat with olive oil and salt and pepper. Roast the vegetables for 30-45 minutes on high heat - 450F Can be served as a side dish.

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